guests, plus 20 guests in the Lehnestobe and 26 guests in the Hopmestobe
The cheerful family celebration, the dignified business dinner, the intimate tête-à-tête – all this is possible in the restaurant Bärenstobe. With Jürgen Schmid’s and Carlo Bet’s award-winning cuisine, you will leave the best impression on your guests.
Gourmet menu in the Bärenstobe
The Bärenstobe is the address for gourmets and is known far beyond Appenzell for its excellent gastronomy and service. Experienced chefs Jürgen Schmid and Carlo Bet and their crew will delight you with their refined dishes, while attaching great importance to regional products. Our sommelière recommends fine wines and rarities from our centuries-old wine cellar. Gourmet menu is offered every day. We recommend early reservation.
Tavern is the meeting place for our hotel guests and for all guests from near and far. During the day for coffee & cake and later in the afternoon for aperitifs, our tavern invites you to linger on seven days from 8 am to 11 pm.
Tavern is open from 5 pm for all guests
In our centuries-old cellar vaults of the Bären store our exquisite and carefully selected selection of wine treasures. The Wine Cellar offers room for up to 10 guests to enjoy aperitifs or tastings in an atmospheric ambience.
Only the right drop completes a culinary experience.
Bären Cigar menu
Cigars are as delicious as life itself. You don't keep life for yourself.
One enjoys it to the full.